Careers

Hiring: Cook for MV Cascadia

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Summary 

Work with Chef to create an exquisite culinary adventure of the highest calibre aboard MV Cascadia, a 138’ beautifully outfitted expedition catamaran exploring nearly every corner of the British Columbia coast. 

Our Company 

Maple Leaf Adventures is a respected marine ecotourism company based in Victoria, BC with over thirty years history operating unique small ship cruises. With a focus on natural and cultural history; we deliver once in a lifetime wilderness and wildlife experiences along the coasts of British Columbia and Alaska.  Our culinary program is second only to nature.   

Expedition Season:  April to November, rotation of 21-29 days on/off per shift. 

Our Ideal Candidate 

The Cook is a creative passionate gourmet with a love for coastal adventure, seeking to evolve and expand their culinary offering.  Flexibility, great organization, ability to multitask and follow directions are all necessary attributes.  If you thrive in a dynamic working environment, are hardworking, like meeting new people and can produce inspired, creative, delicious and healthy meals in a well-equipped ship’s galley, you would make a great addition to our dedicated team.    

What We Require 

In addition to having a professional and positive demeanour at all times while engaging with guests and fellow crew, the ideal qualities for the Cook will include: 

-Fine dining experience and training in top restaurants, boutique hotels, private yachts, private clubs, or other high-end wilderness resorts. 

-Refined culinary skills and knowledge.  Strong knife skills, familiarity with common kitchen equipment, broad repertoire and experience with a variety of cooking methods, butchery, plating and presentation, and sanitation practices. 

-Follows direction of Chef for daily tasks, prep lists, priorities, time management.  Works with a sense of urgency to keep program on track.  Ensures flow of galley space, keeps areas tidy, dishes done.  Assist in plating of all meals under direction of chef.   

-Adhere to Maple Leaf Adventures policies and protocols for conduct, passenger and crew safety, SOP’s, and chain of command. 

Certifications:  Foodsafe, Valid Marine Medical Exam, Marine First Aid Course 

What We Offer

-An incredible opportunity to experience and explore the coastal areas, fjords, islands, outer shores and communities of British Columbia and Alaska.   

-A lifestyle like no other.  Work rotations designed to maximize your experience and earning potential with considerations for burnout, work life balance, and seasonal enjoyment. 

-Amazing People.  Your fellow crew and passengers will support and inspire.  Our people come from all walks of life, are passionate about what they do and never cease to amaze with an incredible wealth of knowledge, experience, and talent. 

-Leading daily pay rate for marine ecotourism; competitive with remote location operations, gratuities. 

-Meals, accommodations provided while on board.  Organized and paid transportation and travel to and from vessels from major coastal centers during the expedition season. 

-Industry leading certification/skills assistance program 

-Pro-deal opportunities for clothing and gear from supporting organizations. 

How to Apply 

-Send resume and cover letter to jobs@mapleleafadventures.com. Please add Position: Maple Leaf Adventures Cook Application to the subject line. 

-Must be eligible to legally work in Canada. 

-Due to the high number of applicants, only top candidates will be contacted. 

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